His signature dish was marinated london broil which became my signature dish as a young man. Every Father's Day we break out Dad's recipe of marinading a large london broil over night in Catalina French Dressing and pepper corns. That sweet tangy dressing really permeates the meat and makes for a great bark.
I'll hoist my scotch to you Dad when I've got that London Broil searing!
- Ultimate Breakfast Pizza- Pre-cook the ingredients the night
before so in the morning its just assemble grill and eat.
- Burgers Brats & Beer- Be ready for the crowd by keeping extra packages of brats and burgers around if Dad's buddies show up
- My Father's London Broil- A family tradition in our house started by my Father more than 50 years ago.